Monday, February 4, 2008

Salsa Crockpot Chicken

Salsa Crock Pot Chicken

from Crystal

4 Chicken Breasts
1 c salsa
1 can cream of chicken soup

Cook on high for 4 hours or on low for 7-8 hours.

During the last 10-15 minutes: Break up the chicken and then add 2 c minute rice

Put on tortillas and add cheese, sour cream etc.

I made this, and my family loved it! It was so easy, especially because I already had all the ingredients on hand. Thanks Crystal!


  1. This looks so easy and yummy and I too have the ingredients, I'm making it! Thanks!

  2. I have tried this. My family loved it. We served it over corn chips.


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