Tuesday, March 25, 2008


1 c. sugar
1 c. light corn syrup

Mix and cook until it bubbles. Then add:
1 c. peanut butter
6 c. Rice Krispies
Mix well. Press into 9 x 13 pan. Melt 6 oz. chocolate chips and 6 oz. butterscotch morsels and spread on top.


  1. Oh, Wendi, I have this same recipe too, I love it....

  2. wow!!! We're making a double batch right now!!!

    Our boys are gonna LOVE it!

    thanks... I've been looking for recipes to use all of this syrup that was given to me!

    This was perfect!


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