Tuesday, October 30, 2007

Tangy Cucumbers

Simply cut cucumbers and add Italian dressing in a bowl. Delish! It's crunchy, tangy, filling, fast, and truly delightful. Thanks for the idea Laurie!

2 comments:

  1. add some sliced tomatoes to it too....you have to eat that with a fork, but it's really yummy...and like a salad with no lettuce.

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