Monday: tacos, beans and rice, green salad, Sweet Potato Fries
Tuesday: Chicken Pillows, rice pilaf, apples with Toffee Chip Apple Dip
Wednesday: Creme Brulee French Toast, bacon
Thursday: Chicken with Lemon Caper Cream Sauce, asparagus, side of rice or pasta
Friday: Tin foil dinners (hopefully up the canyon)
Saturday: Leftover buffet
What r u cooking this week?