Back-to-School Bacon Wraps
Wrap "Li'l Smokies" sausages with 1/2 slices of bacon.
Secure with toothpick. Sprinkle with brown sugar and bake at 350 for 8-10 minutes. (Watch that they don't get too brown!)
Serve hot out of the oven.
Got this recipe from Megan who got it from Christie.
Saturday, September 8, 2007
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Hi Wendi...I saw your no snooping comment...so wanted to comment and thank you for this recipe that I have used numerous times. I got your blog address from my Sister-in-law Kathy Rasmussen.
ReplyDeleteI do occasionally look at your posts before I head to your food blog. Congrats to your Dad!